Eat Mode Asian Fusion Kitchen

New in Amsterdam, and first in Chinatown the owners claim, is the Eat Mode Asian Fusion Kitchen.


The workers have to restock constantly
to keep the customers satisfied here on the Zeedijk.

Glad I discovered this little eatery on the Zeedijk in Amsterdam, right off the Nieuwmarkt. Fine food, cheap prices and nice ambience all combine to make this place a new favorite of mine in the Mokum. The menu consists of a variety of Asian specialities culled from Japanese, Chinese and Thai cuisine. A separate sushi menu is also available.

I ordered the chicken curry lo mein soup bowl, which was filled to the brim with a rich brown broth, chunks of chicken, potatoes, and chinese veggies. Thanks to such large portions, I was also completely filled to the brim when I finished eating it. My friend ordered the Udon soup with vegetables tempura, and it was also delicious. The crispy fried veggies contrasted well with the savory broth of the soup.

Chinese tea is free with your order. English and other types of tea as well as soft drinks are available. Nothing is expensive at this delightful place, with meals averaging around 6 Euros, topping out around 11 Euros for a prawn dish.

The ambience is nice, the soothing lounge music, quietly chatting diners, contrast with the view of the crowds scurrying by on the Zeedijk. Simple wood block tables and comfortable benches make for an enjoyable, relaxing experience. Please note there is no table service here. You must order at the counter and wait for your number to appear on the display.

Info:
Open daily from 11 am until midnight. The entire menu is available for take-out as well as eat-in.

Address:
Zeedijk 105-107
Amsterdam 1012 AV
Phone: 020 330 0806

A-Fusion

Over the last few years Amsterdam has seen a surge of new Asian restaurants, especially since the renovation of Chinatown. Likewise more fusion restaurants seem to be popping up as Dutch taste becomes accustomed to the more unusual, creative fare these kinds of restaurants offer. So it’s no surprise then that another new Asian fusion restaurant has opened on the Zeedijk.

A-Fusion is the descriptive name of this already popular eatery just steps away from the Nieuwmarkt. The intriguing menu and reasonable prices have tourists and locals alike dropping in for lunch and dinner. Their creative fusion of Asian flavors combines elements of Japanese, Chinese and Indonesian/Malaysian cuisines.

The sleek decor with warm woods and blue accents is offset with beautiful live orchids and lilies scattered about the room. The only strange thing is the projection TV on the wall playing Japanese commercials. This silent infotainment might seem dissonant, but it really did fit in with the modern Asian motif, and I’d take it over a football game with my meal anytime.

For appetizers we ordered a Hot and Sour soup (4 Euros), which came with a rich tasty broth and some very hot red chilies. If you don’t like it so hot, let them know or avoid eating those. My Seaweed Wrapped Sesame Chicken rolls were sublime, four for 3.75 Euros.

My main course of udon noodle soup had shitaki mushrooms, bok choy and was topped with chicken satay sticks with an excellent dipping sauce (8.50 Euros). On the menu it was actually a mixed satay, but they gladly substituted my preference. My friend had the Seafood Fried Rice which was served in a whole pineapple. This huge portion contained shrimp, squid and some of that crab-like substance the Japanese love. It was light and delicious but so filling, we couldn’t finish it.

I ordered a Coconut Bubble tea to see if it was like those Tea Shakers I’d had in Barcelona. So I was surprised when I discovered the “bubbles” were actually tapioca pearls. Good thing they served it with both an extra wide straw and a spoon. It was delicious, with good coconut flavor, not too sweet (they asked my preference) yet I had trouble tasting the tea. But that was the only fault I could find with this place on my first visit.

The service was very good, and I noticed the waiters constantly scanning the tables for anyone needing assistance. It almost made me feel like I wasn’t in Holland anymore. The price was right, with our bill coming to around 32 Euros for two with drinks.

A-Fusion is a very pleasurable experience where tasty surprises await adventurous diners.

Info:
Address:
Zeedijk 130
Amsterdam
Phone: 020-330-4068

Aneka Rasa Indonesian Restaurant

The Aneka Rasa is an Indonesian restaurant on the Warmoesstraat in the heart of Amsterdam’s Red Light District. But don’t let that fact put you off your food, some of the best meals in Amsterdam are to be found in this area. Just two blocks from Centraal Station, or three from the Dam Square.

As there were two of us dining, we decided to order a rijstaffel “menu” and enjoyed it greatly for all it’s uniqueness, especially the variety of sauces in each of the many dishes.

We started off with their spring rolls, unusually and delightfully prepared with lime leaf and lemongrass, with bits of chicken and vegetables, they were deep fried to a nice crispiness without being drenched in oil. They were served with a delicious sate sauce.

As we sat in the dining room with our beers admiring the nice wood paneling, the main course arrived with two long heated metal trays down the middle of the table loaded with goodies to eat. There were at least a dozen dishes to choose from, the more memorable are listed below.

Hard boiled eggs, with a dark savoury sauce were in one dish. Another had skewers of chicken satay and a huge puddle of peanut sauce, quite nice and lots of it! There were large portions of rice, both coconut flavoured and stir-fried. A bowl held fresh green beans with a fine zesty sauce and other bits of vegetables and nuts stirred in with it. There was a portion of fried mackerel fish, swimming in it’s own sauce, but that was about the least favorite thing I had. The prawns were great however, with a red spicy pepper sauce, and when sprinkled with finely grated coconut, an amazing treat! A bowl of cabbage and carrots was swimming in some herbal sauce that left me cold, but it was in fact piping hot like all the rest of the dishes. Our most favorite that evening had to be the hot and spicy chicken pieces, with nice chunks of red peppers in its own unique sauce… so it was an evening of many sauces, all unique to say the least.

Afterwards our menu meal featured a dessert with coffee or tea, and fried bananas covered with powdered sugar, a fine way to end the meal. And these weren’t ordinary bananas either, they were the fine red fig variety I love so much when I’m in the tropics, or Amsterdam, and lucky enough to find then in the local market.

Our bill, including four beers, was 61.50 euros. Not bad considering we left the table filled with pleasure!

So, my hats off to the Aneka Rasa, with its great service, fine food, and convenient location.

De Roode Leeuw

A mild “splurge”. I had 2 wonderful meals at this restaurant on Damrak.

As I travel often, I make it a point to NEVER eat in any hotel restaurant (too expensive, mediocre-to-lousy food).

This restaurant, De Roode Leeuw, was an exception. The steamed mussels were excellent, soups and bisques superb, and the lamsfilet was fabulous. Check out the photo of marrowfat peas with garnishing (tastes even better than it looks, and MUCH better than it sounds). For the excellent service and cuisine, prices were reasonable (great meal w/wine & drinks/dessert/espresso for approx. 30-40 EU maximum). A great “splurge” dinner in a great location. They also have a BRASSERIE with windowed terrace seating for any claustrophobics.

To see pictures of the restaurant, the food served there (including full menus and photos), and get a lot of useful information, goto https://www.hotelamsterdam.nl and click on the “Restaurants” tab on left. (The nice, older fellow in the picture was my waiter). Drill down to the menus & pictures of great Dutch food and try not to imitate one of Pavlov’s dogs.

I ate in Paris, Italy, DAM, everywhere in Europe, and this place was definitely a highlight. No attitudes and friendly staff if you are cool, and dress is casual. Put on your last reasonably clean shirt, have a splif, stroll over to De Roode Leuw and chow. Bon appetit. Enjoy!

x
daveq
ps (I did not stay at the Hotel.. too expensive and modern for my taste though it looked like a good business hotel).

Info:
De Roode Leuw is in the Hotel Amsterdam: Just a couple blocks up Damrak from the Dam square (N towards Centraal Station) on the West side of Damrak, about 2 blocks east of New Church. Hours/info are posted on the website included in this review.

Address:
Damrak 93-94
Amsterdam 1012 LP

Amsterdam Historical Museum

A visit to Amsterdam should include a visit to this unique museum located near the Dam Square. How can you possibly understand Amsterdam as it is now without a look at it’s fascinating history?

The Amsterdam Historical Museum moved into this building in 1975. It was formerly the municipal orphanage (founded in 1520), and a brief history of the building’s previous existence is told in and around the governors room. An interactive program about the orphanage also contains several old photos.

Exhibits of special Amsterdam historical significance are displayed here at the museum.

Info:
Open daily.

The two museum entrances can be accessed from Kalverstraat 92, Sint Luciënsteeg 27 and Nieuwezijds Voorburgwal 357. The museum is a twelve-minute walk from Amsterdam’s Central Station, via Damrak, Dam Square and Kalverstraat. Trams 4, 5, 9, 11, 14, 16, 24 and 25 also go to the museum, stopping at Spui.

Shiva

We’ve been coming to Shiva for years now, and I’ve always been very satisfied with their quality food, good service and reasonable prices.

The small restaurant on Reguliersdwarsstraat is warm, inviting and cozy. Large and colorful painted scenes from India adorn the walls, and delightful Indian ragas surround you with the sounds of sitar and tabla, setting the scene for your meal.

On our last visit we ordered the Onion Bahji appetizer, delicious little fritters with herbs and spices, and another appetizer of Chicken Pakora, battered & fried chicken pieces served with a tasty tomato/onion chutney.

Our main courses of salmon curry (the fresh fish of the day) was good, but a special order of Prawns Bhuna was even better. I always love bhuna, as it’s more spicy than most curries, and sometimes I can almost hallucinate from some spice in bhuna (nutmeg perhaps?).

The food was accompanied by a lovely Cote Du Rhone (16 euros), and an order of paratha (fresh bread, like a nan). The entire bill including wine came to 56 euros, not bad for a wonderful filling Indian feast for two.

Info:
Open every day.

Address:
Reguliersdwarsstraat 72
Amsterdam 1017 BN
Phone: 020-624-8713

Koninklijk Paleis

Open daily during the summer for tourists, the Royal Palace is not the home of any royalty, it’s a museum and venue for important state events held by the Dutch royals. Recently renovated and spruced up for the wedding of Willem-Alexander and Maxima this place is worth a visit if you haven’t been inside before.

Of note are rooms replete with their period furnishings, carvings, bas-reliefs of bizarre historical notes and artworks left behind when the royals abandoned the place.

Al’s Plaice

If you’re craving some fish and chips, look no further than Al’s shop. Featuring a variety of fish including the usual cod (kabeljauw), salmon (recommended!), halibut or whatever is available that day. The fish, cut in huge pieces, is usually done to perfection. The coating is crispy if a little greasy, which only adds to the authenticity. The chips are likewise good.

A fish and chips plate is certainly a filling meal. A selection of pies, including the ubiquitous steak and kidney are available too.

The interior is your typical fast food joint, with stools and tables, often littered with English and Dutch newspapers for your reading pleasure. No swank, just good fish. Enjoy!

Info:
Address:
Nieuwendijk 10
Amsterdam 1012 MK
Phone: 020 427-4192

Vleminckx Sausmeesters

In business since 1887 and at this location since 1958, Vleminckx Sausmeesters have mastered the art of the “French” fry. Actually these are Belgian frites, those large, mouthwatering, golden brown crispy fries that are served in a paper cone and smothered in rich sauces.

Until you’ve tried these, you haven’t experienced the best. And with an amazing assortment of sauces to choose from (they call themselves sauce masters after all), including curry and sate, ketchup or mayonaisse (the Dutch preference) seem rather tame. But you can get those too.

For around two Euros you can experience this delicacy the way it was intended.

Warning: After eating these, you will forever disappointed by every other fry you come across. That’s the price you pay for perfection!

The only drawback is there’s no tables and chairs, you must eat standing up or find a seat on a nearby stoop.

Info:
Open Mon-Sat. 11am-6pm, Sun. 12pm-5:30pm
Address:
Voetboogstraat 31, just off the Spui
Amsterdam

Oosterpark

The Oosterpark is located on the east side of Amsterdam, in a culturally diverse section of town. Thus it’s a popular venue for cultural activities involving various groups including Surinamese, Indonesians, Indians, Muslims and others.

But anyone can enjoy this beautiful park. I found the design intriguing as the paths lead to sudden viewpoints offering different perspectives on each section of the park.

Another interesting feature of the park are numerous metal sculptures like the one above. One statue honors a sheepdog named Albert, who helped track down 200 fugitives for the Amsterdam Police department. A new monument will be unveiled July 1st, 2002 to commemorate the Slave History of Holland, which brought the ancestors of those who live around the park to the Netherlands.

You can view a variety of birdlife in the ponds at the Oosterpark.