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Puccini

I already knew that Belgian chocolates, as fine as they are, are equalled if not surpassed by Dutch chocolate. I first became addicted to Dutch chocolate when some friends from Breda took us to their favorite chocolatier which happens to be around the corner from them. Another friend told us about Puccini, right here in Amsterdam, so I finally went by to see what all the fuss was.

I was glad I did! I’ve never tasted such fine chocolate in my life! All the bonbons were fresh, creamy smooth, and so flavorful. While their selection isn’t huge, each choice is… Continue reading

Bimhuis

No longer in the traditional Dutch Canal House it began in, this landmark in Dutch Jazz music began in 1974, organized by the Dutch Jazz Foundation and the union of improvising musicians, BIM. They convinced the Dutch government to provide grants for improvised music which led to the establishment of the Bimhuis. Such jazz legends as Charles Mingus, Max Roach, Dexter Gordon, Sun Ra, Art Blakey all played here. More than a hundred LP’s and CD’s have come out of sessions at the Bimhuis.

Moved to a new place recently, now a striking black box, part of the Muziekgebouw complex,… Continue reading

Tibet Restaurant

We discovered this relaxing refuge from the hectic pace of the Red Light District, after showing a friend around the area. We were pretty burned out as we’d been walking all over town for many hours, and our last hour in the Red Light Light district was spent dodging tourists and listening to pounding house music in coffeeshops.

The Tibet restaurant welcomed us and restored us with it’s wonderfully exotic ambiance while the soothing Tibetan music put us in the proper calm mood to enjoy the tasty delights of this popular dining spot. The Tibetan artworks on the walls including… Continue reading

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